October is Farm to School Month!

Food Roots Pie Night 2021 Announced!

Farm to School this Summer

Farewell, Joy!

Join our team as our Storefront & Office Coordinator!

20000+ Seed Packets, and Other Recent Farm to School Activities

Seasonal Tillamook: A Produce Guide

Job Opening: Programs Manager

The Flow of FarmTable, Tillamook’s Year-round Local Food Market

Local Food Delivered to your Door!

UPDATE: Position filled: FarmTable Storefront Associate (seasonal, temporary)

Job Opening: Farm to School Education Specialist; Updated deadline, pay rate and FTE.

CSA Season! Sign up for a weekly box of produce (flower shares too!)

Students and Families Get a Head Start on their Gardens with Free Seeds

Oregon's Meat Processing Challenge

Food Roots plans to add home delivery service

2020 Farm to School Month Celebrations

Food Roots Virtual Pie Night Fundraiser

Announcing Our First Annual Local Seafood Stock Up Shopping Event!

Food Roots FarmTable Online Marketplace: Helping Customers Help Local Farmers

FarmTable's New Online Marketplace

Food Economy, Food Value and the importance of locally produced food

Food Justice is Racial Justice

Farm to School Program Distributes Seeds to Tillamook County Families

Food Roots Connects Local Farms to Oregon Food Bank

FarmTable Inventory: March 30th

FarmTable: New Procedures and Hours of Operation

Seed to Supper CANCELED

South County Pie Day Event POSTPONED

Join Us for North County Pie Day on Saturday, January 25th!

Register Now for Seed to Supper Adult Gardening Classes!

FarmTable: Why Buy Local?

We Accomplished So Much in 2019. Help Us Do Even More in 2020.

North County Pie Day is Saturday, January 25th

Register Now for Seed to Supper Adult Gardening Classes!

Tasting Tables with Farm to School

IDA Profile: Wolfmoon Bakery

Sell your products at FarmTable!

Food Roots hosts Producer Buyer Mixer Event

Individual Development Account Program Profile: Brigham Edwards and CommuniTea

October is National Farm to School Month!

Central County Pie Night is Saturday, November 2nd at Pacific Restaurant

Food Roots Receives Over $250,000 in Farm to School Funding

Our Farm to School Program Goals and Activities for the Next Two School Years

What We Did in 2018-2019

Introducing Our New Staff!

Thank you for your service, Julia Yost!

Summer at Farm Table

Thank You to the Pacific Restaurant and Nehalem River Ranch for a Fun and Delicious Harvest Dinner!

Food Roots is Recruiting for the IDA Program