FarmTable
113 Main Avenue
A local food storefront that connects small to mid-size farmers, ranchers, fishers and other agricultural producers directly to our community and its visitors.
PLEASE SEE BELOW FOR UPDATED PROCEDURES AND HOURS OF OPERATION EFFECTIVE MARCH 17TH, 2020
UNTIL FURTHER NOTICE
FarmTable is sponsored in part by local businesses, individuals and organizations including deGarde Brewing, Tillamook Coast Visitors Association, and Oregon Food Bank.
Shopping at FarmTable
FarmTable is currently accepting PHONE ORDERS ONLY. Our hours of operation are as follows:
MONDAY - WEDNESDAY
Phone orders 12 pm - 5 pm
Pickup available 12 pm - 6 pm
THURSDAY - SUNDAY
CLOSED
Please call us at 503-815-2800 to place your order and pay by phone.
Call before 5 pm for same-day fulfillment.
We have increased our Double Up Food Bucks support for SNAP/EBT customers during this challenging time. All fruit and vegetable purchases with SNAP will receive a $2 match for every $1 spent, up to $20 in extra produce. In addition, we'll provide a $1 match on ALL ELIGIBLE SNAP FOOD ITEMS,
up to $10 in extra funds for non produce food items, while funds last.
We encourage community members to call in at any time to leave a voice message with your name and phone number to get in the queue to place a phone order. On-duty staff will call you back to place your order during hours of operation. All orders will be pre-bagged, so there is no need to bring your own tote during this time.
We will do our best to maintain an inventory list on our blog.
We are taking extra precautions to take care of both our staff and our customers at this time; Food Roots' FarmTable staff are working in solo shifts at this time; all food is pre-packaged by the producer; customers are not entering the store at this time and food boxes are placed outside with a no-touch transaction between our staff and customers when they arrive; we are following strict hand washing and disinfecting guidelines.
Selling at FarmTable
Interested in selling your products through FarmTable? We're always accepting applications for new vendors at our storefront! Eligible products for sale at FarmTable will have been grown, fished, or produced on Oregon’s north coast.
Vendor Application Procedures:
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Read and understand our FarmTable Operations, Policies, Eligible Products.
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Fill out the Vendor Application Form with as much detail as possible
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Complete a brief orientation with FarmTable. We'll contact you once we've received your application; you MUST go through this orientation before you can begin selling products.
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Submit an administration fee of $20 to Food Roots. We accept cash or checks made payable to Food Roots (memo “FarmTable vendor fee”).
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New producers of edible food products must acquire necessary product liability insurance and applicable Oregon Department of Agriculture issued licenses. Please review the "Resources for Producers" below for more specifics.
Resources for Producers
If you're just getting started or want to learn more about selling your products, the Oregon Department of Agriculture has some great Farm Direct Resources for growers:
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For farmers interested in processing their own value-added products without a certified kitchen facility
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Thanks to our Local Sponsors!
