(503) 815-2800

113 Main Ave

PO Box 1275
Tillamook, OR 97141

Design by Deer Island Studio

Primary Photography by Broken Banjo Photography

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FarmTable

113 Main Avenue

A local food storefront that connects small to mid-size farmers, ranchers, fishers and other agricultural producers directly to our community and its visitors. 

PLEASE SEE BELOW FOR UPDATED PROCEDURES AND HOURS OF OPERATION EFFECTIVE MARCH 17TH, 2020

UNTIL FURTHER NOTICE

FarmTable is sponsored in part by local businesses, individuals and organizations including deGarde Brewing, Tillamook Coast Visitors Association, and Oregon Food Bank. 

 

Shopping at FarmTable

FarmTable is currently accepting PHONE ORDERS ONLY. Our hours of operation are as follows:

MONDAY - WEDNESDAY

Phone orders 12 pm - 5 pm

Pickup available 12 pm - 6 pm

THURSDAY - SUNDAY

CLOSED

Please call us at 503-815-2800 to place your order and pay by phone.

Call before 5 pm for same-day fulfillment.

 

We have increased our Double Up Food Bucks support for SNAP/EBT customers during this challenging time. All fruit and vegetable purchases with SNAP will receive a $2 match for every $1 spent, up to $20 in extra produce. In addition, we'll provide a $1 match on ALL ELIGIBLE SNAP FOOD ITEMS,

up to $10 in extra funds for non produce food items, while funds last.

We encourage community members to call in at any time to leave a voice message with your name and phone number to get in the queue to place a phone order. On-duty staff will call you back to place your order during hours of operation. All orders will be pre-bagged, so there is no need to bring your own tote during this time. 

 

We will do our best to maintain an inventory list on our blog.

We are taking extra precautions to take care of both our staff and our customers at this time; Food Roots' FarmTable staff are working in solo shifts at this time; all food is pre-packaged by the producer; customers are not entering the store at this time and food boxes are placed outside with a no-touch transaction between our staff and customers when they arrive; we are following strict hand washing and disinfecting guidelines. 

 

SEASONAL

PRODUCE

MEAT &

SEAFOOD

EGGS • HONEY 

DAIRY

TEXTILES &

APOTHECARY

OTHER LOCAL

PRODUCTS

SUPPORT OUR

LOCAL SPONSORS!

Selling at FarmTable

Interested in selling your products through FarmTable? We're always accepting applications for new vendors at our storefront! Eligible products for sale at FarmTable will have been grown, fished, or produced on Oregon’s north coast. ​

Vendor Application Procedures:

  • Read and understand our FarmTable Operations, Policies, Eligible Products.
     

  • Fill out the Vendor Application Form with as much detail as possible
     

  • Complete a brief orientation with FarmTable. We'll contact you once we've received your application; you MUST go through this orientation before you can begin selling products.
     

  • Submit an administration fee of $20 to Food Roots. We accept cash or checks made payable to Food Roots (memo “FarmTable vendor fee”).

  • New producers of edible food products must acquire necessary product liability insurance and applicable Oregon Department of Agriculture issued licenses. Please review the "Resources for Producers" below for more specifics.

 

Resources for Producers

If you're just getting started or want to learn more about selling your products, the Oregon Department of Agriculture has some great Farm Direct Resources for growers:

Thanks to our Local Sponsors!